ODEN of OWARI-YA in Kanda, Tokyo.
Oden is one of the representative Japanese pot foods.
In a nutshell, foods are simmered in a big pot, flavored with soy-sauce and dashi.
**Dashi includes fish flake and dry seaweed.
The most typical foods are Japanese radish, fish sausage, boiled egg, konjac, and so on.
Usually, the restaurants (or bar) prepare their original ingredients, or they are not approved as a traditional bar.
This is a traditional restaurant, but very casual.
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